I’ve been keeping a close eye on the progress at the bar formerly known as Toad’s. And it is real! While a bit lighter and brighter than Toad’s – Al is planning to open the first week of Feb. The plan is veggie focused with meats “sides”. Should be a great edition to the uHood!
Read the details here: http://sf.eater.com/2015/1/22/7871931/aaron-londons-als-place-is-getting-very-close-in-the-mission
